Pesticide Details
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Oxathiapiprolin
Other Information
ADI4
WHO ClassificationU (Unlikely to present acute hazard in normal use)
Residue definitionFor Compliance with MRL Oxathiapiprolin
For Dietary Risk Assessment sum of oxathiapiprolin, 5-(Trifluoromethyl)-1H-pyrazole-3-carboxylic acid and 1-á-D-Glucopyranosyl-3-(-(trifluoromethyl)-1H-pyrazole-5-carboxylic acid, expressed as parent.
For Dietary Risk Assessment sum of oxathiapiprolin, 5-(Trifluoromethyl)-1H-pyrazole-3-carboxylic acid and 1-á-D-Glucopyranosyl-3-(-(trifluoromethyl)-1H-pyrazole-5-carboxylic acid, expressed as parent.
List of Major Uses of Pesticides
9 records| # | Commodity | MRL | Food Category | Year of Adaption | Codex MRL | Notes |
|---|---|---|---|---|---|---|
| 1 | Cucumber | NA | To be placed before SC LD50 Oral: > 802 Registration Status: Clothianidin 50 % WDG | 0.2 (group) | ||
| 2 | Eggs | NA | 10 - Eggs and egg products | Draft September,2024, LD50 Oral: > 802 Registration Status: Clothianidin 50 % WDG | 0.01* | |
| 3 | Gherkins | NA | 04 - Fruits and vegetables (including mushrooms and fungi, roots and tubers, fresh pulses and legumes, and aloe vera), seaweeds, and nuts and seeds | Draft September,2024, LD50 Oral: > 802 Registration Status: Clothianidin 50 % WDG | 0.2 (group) | |
| 4 | Grapes | NA | 04 - Fruits and vegetables (including mushrooms and fungi, roots and tubers, fresh pulses and legumes, and aloe vera), seaweeds, and nuts and seeds | Draft September,2024, LD50 Oral: > 802 Registration Status: Clothianidin 50 % WDG | 0.9 | |
| 5 | Potato | NA | 04 - Fruits and vegetables (including mushrooms and fungi, roots and tubers, fresh pulses and legumes, and aloe vera), seaweeds, and nuts and seeds | Draft September,2024, LD50 Oral: > 802 Registration Status: Clothianidin 50 % WDG | NA | |
| 6 | Poultry fats | NA | 08 - Meat and meat products including poultry | Draft September,2024, LD50 Oral: > 802 Registration Status: Clothianidin 50 % WDG | 0.01* | |
| 7 | Poultry meat | NA | 08 - Meat and meat products including poultry | Draft September,2024, LD50 Oral: > 802 Registration Status: Clothianidin 50 % WDG | 0.01* | |
| 8 | Poultry, edible offal of | NA | 08 - Meat and meat products including poultry | Draft September,2024, LD50 Oral: > 802 Registration Status: Clothianidin 50 % WDG | 0.01* | |
| 9 | Tomato | NA | 04 - Fruits and vegetables (including mushrooms and fungi, roots and tubers, fresh pulses and legumes, and aloe vera), seaweeds, and nuts and seeds | Not yet notified (approved by 44th, 46th FA) LD50 Oral: > 802 Registration Status: Clothianidin 50 % WDG | 0.4 (group) |
Footnotes
*: Maximum Residue Limit fixed at Limit of Quantification (LOQ)
F: Maximum Residue Limit Calculation on Fat Basis
$: The limit shall be for copper in the regulations 2.1 metal contaminants of the Food Safety and Standards (Contaminants, Toxins And Residues) Regulations, 2011 and as amended from time to time.
Toxicity Sign
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