Pesticide Details
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Afidopyropen
Other Information
ADI0.08
WHO ClassificationIII (Slightly hazardous)
Residue definitionFor Compliance with MRL Afidopyropen
For Dietary Risk Assessment For plant commodities: sum of afidopyropen + dimer of [(3R,6R,6aR,12S,12bR) -3-[(cyclopropane carbonyl)oxy] -6, 12-dihydroxy-4,6a,12b-trimethyl- 11-oxo-9-(pyridin-3-yl)-1,3,4,4a,5,6,6a,12,12a,12b-decahydro-2H,11H-naphtho[2,1-b] pyrano [3,4- e] pyran-4-yl]methyl rac-cyclopropane carboxylate (M007). For animal commodities: excluding liver, Afidopyropen + (3S,4R,4aR,6S, 6aS, 12R,12aS,12bS)-3,6,12-trihydroxy-4-(hydroxymethyl)-4,6a,12b- trimethyl--9-(pyridin-3-yl)-1, 3,4,4a,5,6,6a,12, 12a,12b-decahydro-2H,11H-benzo- [Ÿ] pyrano [4,3- b]chromen-11-one (M001) + Cyclopropane carboxylic acid (CPCA/M061) and (2R)-3-carboxy-2- [(cyclopropyI carbonyI)oxy]- N, N, N-trimethylpropan-1- aminium chloride (CPCA-carnitine conjugate/M060), expressed as afidopyropen. For liver: Afidopyropen + (3S,4R,4aR,6S, 6aS, 12R,12aS,12bS)-3,6,12-trihydroxy-4-(hydroxymethyl)-4,6a, 12b-trimethyl--9- (pyridin-3-yl)-1, 3,4,4a,5,6,6a,12, 12a,12b-decahydro-2H,11H-benzo- [Ÿ] pyrano [4,3-b]chromen-11- one (M001) + Cyclopropane carboxylic acid (CPCA/M061) and (2R)-3-carboxy-2- [(cyclopropyI carbonyI) oxy]- N, N, N-trimethyl propan-1- aminium chloride (CPCA-carnitine conjugate / M060) + [(3S,4R,4aR,6S,6aS,12R,12aS,12bS)-3-(cyclopropyl carbonyl) oxy]-6,12-dihydroxy- 4,6a,12b-trimethyl-9-(1-oxidopyridin-3-yl)-11-oxo-1,3,4,4a,5,6,6a,12,12a,12b-decahydro-2H, 11H- benzo[f] pyrano [4,3-b]chromen-4-yl]methyl cyclopropane-carboxylate (M017), expressed as afidopyropen.
For Dietary Risk Assessment For plant commodities: sum of afidopyropen + dimer of [(3R,6R,6aR,12S,12bR) -3-[(cyclopropane carbonyl)oxy] -6, 12-dihydroxy-4,6a,12b-trimethyl- 11-oxo-9-(pyridin-3-yl)-1,3,4,4a,5,6,6a,12,12a,12b-decahydro-2H,11H-naphtho[2,1-b] pyrano [3,4- e] pyran-4-yl]methyl rac-cyclopropane carboxylate (M007). For animal commodities: excluding liver, Afidopyropen + (3S,4R,4aR,6S, 6aS, 12R,12aS,12bS)-3,6,12-trihydroxy-4-(hydroxymethyl)-4,6a,12b- trimethyl--9-(pyridin-3-yl)-1, 3,4,4a,5,6,6a,12, 12a,12b-decahydro-2H,11H-benzo- [Ÿ] pyrano [4,3- b]chromen-11-one (M001) + Cyclopropane carboxylic acid (CPCA/M061) and (2R)-3-carboxy-2- [(cyclopropyI carbonyI)oxy]- N, N, N-trimethylpropan-1- aminium chloride (CPCA-carnitine conjugate/M060), expressed as afidopyropen. For liver: Afidopyropen + (3S,4R,4aR,6S, 6aS, 12R,12aS,12bS)-3,6,12-trihydroxy-4-(hydroxymethyl)-4,6a, 12b-trimethyl--9- (pyridin-3-yl)-1, 3,4,4a,5,6,6a,12, 12a,12b-decahydro-2H,11H-benzo- [Ÿ] pyrano [4,3-b]chromen-11- one (M001) + Cyclopropane carboxylic acid (CPCA/M061) and (2R)-3-carboxy-2- [(cyclopropyI carbonyI) oxy]- N, N, N-trimethyl propan-1- aminium chloride (CPCA-carnitine conjugate / M060) + [(3S,4R,4aR,6S,6aS,12R,12aS,12bS)-3-(cyclopropyl carbonyl) oxy]-6,12-dihydroxy- 4,6a,12b-trimethyl-9-(1-oxidopyridin-3-yl)-11-oxo-1,3,4,4a,5,6,6a,12,12a,12b-decahydro-2H, 11H- benzo[f] pyrano [4,3-b]chromen-4-yl]methyl cyclopropane-carboxylate (M017), expressed as afidopyropen.
List of Major Uses of Pesticides
23 records| # | Commodity | MRL | Food Category | Year of Adaption | Codex MRL | Notes |
|---|---|---|---|---|---|---|
| 1 | Black gram | NA | To be placed before SC LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | |||
| 2 | Brinjal | NA | 04 - Fruits and vegetables (including mushrooms and fungi, roots and tubers, fresh pulses and legumes, and aloe vera), seaweeds, and nuts and seeds | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | 0.15 | |
| 3 | Chilli | NA | 04 - Fruits and vegetables (including mushrooms and fungi, roots and tubers, fresh pulses and legumes, and aloe vera), seaweeds, and nuts and seeds | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | 0.1 | |
| 4 | Chilli, dried | NA | 12 - Salts, spices, soups, sauces, salads and protein products | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | 1 | |
| 5 | Cotton seed | NA | 04 - Fruits and vegetables (including mushrooms and fungi, roots and tubers, fresh pulses and legumes, and aloe vera), seaweeds, and nuts and seeds | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | 0.08 | |
| 6 | Cotton seed oil | NA | 02 - Fats and oils, and fat emulsions | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | 0.08(cotton seed) | |
| 7 | Cucumber | NA | 04 - Fruits and vegetables (including mushrooms and fungi, roots and tubers, fresh pulses and legumes, and aloe vera), seaweeds, and nuts and seeds | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | 0.7 | |
| 8 | Edible offal (mammalian) | NA | 08 - Meat and meat products including poultry | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | 0.3 (Codex 2022) | |
| 9 | Eggs | NA | 10 - Eggs and egg products | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | 0.03 (codex 2022) | |
| 10 | Green gram | NA | To be placed before SC LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | |||
| 11 | Mammalian fats (except milk fats) | NA | 01 - Dairy products and analogues, excluding products of food category 2.0 | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | 0.01* | |
| 12 | Meat(from mammals other than marine mammals) | NA | 08 - Meat and meat products including poultry | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | 0.01* | |
| 13 | Milks | NA | 01 - Dairy products and analogues, excluding products of food category 2.0 | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | 0.001* | |
| 14 | Okra | NA | 04 - Fruits and vegetables (including mushrooms and fungi, roots and tubers, fresh pulses and legumes, and aloe vera), seaweeds, and nuts and seeds | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | NA | |
| 15 | Potato | NA | 04 - Fruits and vegetables (including mushrooms and fungi, roots and tubers, fresh pulses and legumes, and aloe vera), seaweeds, and nuts and seeds | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | NA | |
| 16 | Poultry fats | NA | 08 - Meat and meat products including poultry | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | 0.01 | |
| 17 | Poultry meat | NA | 08 - Meat and meat products including poultry | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | 0.01* | |
| 18 | Poultry,edible offal of | NA | 08 - Meat and meat products including poultry | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | 0.02 (Codex 2022) | |
| 19 | Soya bean | NA | 06 - Cereals and cereal products, derived from cereal grains, from roots and tubers, pulses,legumes and pith or soft core of palm tree, excluding bakery wares of food category 7.0 | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | 0.01 | |
| 20 | Soya bean cake | NA | 06 - Cereals and cereal products, derived from cereal grains, from roots and tubers, pulses,legumes and pith or soft core of palm tree, excluding bakery wares of food category 7.0 | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | NA | |
| 21 | Soya bean oil | NA | 02 - Fats and oils, and fat emulsions | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | NA | |
| 22 | Tomato | NA | 04 - Fruits and vegetables (including mushrooms and fungi, roots and tubers, fresh pulses and legumes, and aloe vera), seaweeds, and nuts and seeds | Draft September,2024, LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC | 0.15 | |
| 23 | wheat | NA | To be placed before SC LD50 Oral: > 2000 Registration Status: Afidopyropen 50 g/L DC |
Footnotes
*: Maximum Residue Limit fixed at Limit of Quantification (LOQ)
F: Maximum Residue Limit Calculation on Fat Basis
$: The limit shall be for copper in the regulations 2.1 metal contaminants of the Food Safety and Standards (Contaminants, Toxins And Residues) Regulations, 2011 and as amended from time to time.
Toxicity Sign
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